Goodness Through Food

Navigating the Festive Season

A Guide for Maintaining Healthy Blood Glucose Levels among people with glucose concern

27 Dec 2024 | Chin

Beautifully set dining table with vibrant floral arrangements and elegant tableware.

The festive season is a time of joy, celebration, and indulgence especially in this multi-cultural country; therefore no one will be opted out from yummylicious foods while enjoying the celebrations. However, for individuals concerned about blood glucose levels, it can present unique challenges. Maintaining healthy blood sugar during this period is crucial to prevent complications and ensure overall well-being while enjoying happiness with their loved ones.

Festive Season Challenges?

  1. Dietary Indulgence: Holiday gatherings often feature high-carbohydrate and sugary foods, leading to potential blood sugar spikes. A 2019 survey by the International Diabetes Federation revealed that 57% of people with diabetes find it difficult to manage their blood glucose during the festive season due to the abundance of indulgent foods.
  2. Disrupted Routines: Travel and social events can interfere with regular mealtimes and medication schedules, complicating blood glucose management. Plan to keep a healthy snack handy and ensure you have your insulin if needed and other medications on hand when attending holiday parties to address any changes in mealtime or glucose levels.
  3. Increased Stress Levels: The holiday season can bring emotional stress and strain, which may affect blood sugar control. Practice mindfulness: take time to relax, meditate, or practice deep breathing. Stress can negatively affect your blood sugar levels, so it’s essential to prioritize mental health.
  4. Temptation to Skip Meals: Some individuals may skip meals to “save room” for a big holiday dinner, leading to blood glucose dips and subsequent spikes. Saving up for a big meal splurge can cause significant swings in sugar levels. According to a 2021 study, skipping meals can result in blood sugar spikes of over 40% in people with type 2 diabetes.
  5. Limited Physical Activity: Busy schedules during the holidays can lead to reduced exercise, impacting blood sugar control. Physical activity is an important part of managing diabetes. The CDC reports that even a 10-minute walk after meals can reduce blood sugar by an average of 12–15%.

Strategies for Maintaining Healthy Blood Glucose Levels through festive season

Plan Ahead for Meals

Choose healthier options and watch portion sizes. Opt for lean meats, grilled vegetables, and salads instead of calorie-dense dishes. Bringing a healthy dish to share can also ensure there are suitable options available. A study found that individuals who planned their meals were 15% more likely to adhere to dietary guidelines, aiding in better blood glucose control.

Maintain Regular Eating Habits

Eat close to your usual times to keep your blood sugar steady. Avoid skipping meals, as this can lead to overeating and blood glucose spikes. If attending a party, consider having a small, healthy snack beforehand to curb hunger.

Stay Physically Active

Incorporate physical activity into your holiday routine. Engage in at least 150 minutes of moderate-intensity aerobic activity per week, such as brisk walking or dancing.

Monitor Blood Sugar Levels Regularly

Keep a close eye on your blood sugar before and after meals to stay on track and make necessary adjustments. Regular monitoring allows for timely interventions, reducing the risk of hyperglycemia by up to 20%.

Manage Stress

Prioritize self-care by maintaining a consistent sleep schedule, setting reminders to take medications, and practicing relaxation techniques. Managing stress effectively can positively impact blood glucose control.

Ensure taking medications on time

Follow instructions if your doctor prescribes any glucose management medications and make sure they are in sufficient quantities.

Taking a suitable supplementation

Consider supplements like magnesium, chromium, and alpha-lipoic acid, which may help improve insulin sensitivity and glucose metabolism. Omega-3 fatty acids can support overall health, while probiotics may aid gut health, indirectly benefiting blood sugar control.

By implementing these strategies, individuals with glucose concerns can enjoy the festive season while maintaining their health. Planning, mindful eating, regular monitoring, and self-care are key to balancing holiday enjoyment with effective blood glucose management.

What we have in Goodness Through Food for your healthy glucose management during festive seasons?

GT&F Series– A patented, clinically studied product, GT&F® Milk Powder with a combination of Trivalent Chromium, Lactoferrin, Whey Protein Concentrate and best grade New Zealand Milk Powder for a better bioavailability. GT&F® Nutri Capsule with chromium-lactoferrin complex, formulated for people with lactose intolerance. Studies showed that supplementation of chromium lowers the blood glucose level by 22% and 0.5-1.1% HbA1c after 16 weeks (Pei et al., 2006; Huang et al., 2018)

Slimvine– Formulated with Vine tea extract which helps with targeting visceral fat and triglyceride management, consumption of vine tea after meal helps with reduction of TG by 50% and reduces visceral fat by 10% after 1-2 month’s time.